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</html><thumbnail_url>https://smoker.com.pl/wp-content/uploads/2020/08/smoker2_7.jpg</thumbnail_url><thumbnail_width>1000</thumbnail_width><thumbnail_height>750</thumbnail_height><description>Characteristics of wood for smoking Wood Wood is the primary and ecological source of temperature and smoke for smoking. Deciduous tree species, primarily alder and beech, are most commonly used. Wood from fruit trees and other deciduous trees is an excellent addition to improve flavor. Chips, smoke chips and sawdust can also be used to [&hellip;]</description></oembed>
